BUTTERFIELD'S MENU CHANGES WITH THE LAND AROUND US.
DINNER
October 2024 | Fri - Sat | Open at 5:00pm
Menu is subject to change daily.
SMALL PLATES
Autumn Burrata 15
stone fruit | balsamic drizzle | pine nuts | ash oil
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Mixed Salad 14
mixed greens | parmesan | house made pickles | toasted pumpkin seeds |pomegranate vinaigrette
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Seasonal Soup 10
changed bi-weekly
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Cauliflower Wings 15
beer battered | sweet chili sauce
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Cheese Plate 20
jam | pickles | crostini
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ENTRÉES
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Chicken Fettuccini Alfredo 30
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Slow Braised Short Ribs 35
yukon gold mashed potatoes | brussels sprouts | jus
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Pork Schnitzel 30
coconut flake crust | Thai curry | fava bean puree
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Salmon 35
chimichurri | velouté sauce| sautéed greens | brown butter mushrooms | chestnuts
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Gnocchi 27
basil pesto | pine nuts | ricotta salata
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BBQ Pulled Pork Sandwich 24
brioche bun | house-made bbq sauce | slaw | french fries or salad
DINNER
SIDES
Brussels Sprouts | balsamic reduction 12
French Fries 8
Side Salad 8